Roasted Vermicelli 200g സേമിയ
Semiya payasam, Semiya Pulao, Semiya pulav, Semia Upma
You may also like Long Vermicelli.
Also please check out Vermicelli Kheer Mix.
Heat oil, season with mustard, black gram dhal, Bengal gram, chopped green chili and ginger.Add sliced onion and sauté well. Add 725 ml of water, sliced vegetables (carrot, beans) little salt and cook well. Add roasted 200g vermicelli and cook till done. Garnish with coriander leaves and serve hot.Add grated coconut and lime juice for better taste.