Cambodge 200g കുടം പുളി
Cambodge/ Kudampuli /Kudam Puli
Camboge or Kodampuli or Malabar Tamarind is a spice of Kerala that is used in especially in Fish curry. This fruit is used to add sourness to dishes/curries in Kerala. This is also Kerala’s secret spice in seafood.
Read about Kudam puli