Cambodge 200g കുടം പുളി
കുടം പുളി
Cambodge/ Kudampuli /Kudam Puli
Camboge or Kodampuli or Malabar Tamarind is a spice of Kerala that is used in especially in Fish curry. This fruit is used to add sourness to dishes/curries in Kerala. This is also Kerala’s secret spice in seafood.
Read about Kudam puli
The Cambodge 200g കുടം പുളി is carefully handpicked and packed for people like you in mind. Something to keep you happy. Every. Single. Day.
Check out our other Spices from Flavours of Kerala too.
Inventory Last Updated: Dec 26, 2024
Check out our other Spices from Flavours of Kerala too.
Inventory Last Updated: Dec 26, 2024
