Cambodge 200g കുടം പുളി - grocerybasket.ca

Cambodge 200g കുടം പുളി

Flavours of Kerala

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കുടം പുളി

Cambodge/ Kudampuli /Kudam Puli

Camboge or Kodampuli or Malabar Tamarind is a spice of Kerala that is used in especially in Fish curry.  This fruit is used to add sourness to dishes/curries in Kerala. This is also Kerala’s secret spice in seafood.

 

Read about Kudam puli

 

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Check out our other Spices from Flavours of Kerala too.
Inventory Last Updated: Dec 06, 2022

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