Asafoetida Perumkaayam - 50g
പെരുങ്കായം - കായം പൊടി
Asafoetida is used in savory dishes, often to add a more full flavor by mimicking the taste of onions, garlic, egg, and even meat. It's a staple ingredient in Indian cooking, commonly used along with turmeric in lentil dishes like dal, and a variety of vegetable dishes.
Check our Sambar recipe.
The Asafoetida Perumkaayam - 50g is carefully handpicked and packed for people like you in mind. Something to keep you happy. Every. Single. Day.
Check out our other Spices from Double Horse too.
Inventory Last Updated: Feb 21, 2025
Check out our other Spices from Double Horse too.
Inventory Last Updated: Feb 21, 2025
